REVIEW OF POSSUM MAGIC
A. BIBLIOGRAPHY
Fox,
Mem. POSSUM MAGIC. San Diego, CA: Gulliver Books, an imprint of Harcourt Brace
& Company. ISBN 978-0-15-200572-2.
B. PLOT SUMMARY
Two possums live in the Australian bush, Grandma Poss and Hush. Grandma Poss
makes bush magic. One day she makes Hush invisible to make him safe from
snakes. This is fine for a while, but eventually Hush wants to be able to see herself.
Grandma Poss determines that “people food” is needed to restore Hush’s
visibility, so they begin a journey seeking “people food.” They end up eating a
variety of traditional Australian “people food” in many of the larger
Australian cities: Adelaide, Melbourne, Sydney, and Brisbane. Unfortunately
none of the food samples returns Hush’s visibility. It wasn’t until they tried
a Vegemite sandwich in the city of Darwin that Hush’s tail became visible.
Later, after eating pavlova in Perth her legs and body appeared. Finally, they
traveled across the sea from Australia to Tasmania where they consumed some
lamington. This made Hush’s head visible. She was now visible from head to toe,
and she stayed that way for the rest of her life.
C. CRITICAL ANALYSIS (INCLUDING CULTURAL MARKERS)
What a great introduction to the countries of Australia and the neighboring
island of Tasmania! The author Mem Fox, a native of Australia, does a great job
of teaching the reader about native animals, cities, and traditional foods of
Australia and Tasmania. The story is engaging and entertaining, and it invites
further study about the different cities and places the possums go to, in
addition to the unusual (for Americans) foods that the consume along the way.
The map of the locations visited in the story and the glossary of food terms
helps the reader understand the story better. The author uses contemporary
cities and other locations in Australia (and Tasmania) to guide the reader
around the country. The reader gets a real sense of the diverse and traditional
foods of the culture. The story will motivate readers to look further into the
country and foods of Australia; and, from there, hopefully on to other
countries and multicultural foods.
D. AWARDS AND REVIEW EXCERPTS
Ethel Turner Prize for Young People’s Literature winner (1984)
IBBY
Australia Honour Diploma for Illustration (1986)
Kids Own
Australian Literature Awards (KOALA) Young Readers winner (1987)
Canberra’s
Own Outstanding List (COOL) Picture Book Award (1994)
Young Australians
Best Book Awards (YABBA) Hall of Fame member (2004)
Children’s
Book Council of Australia BILBY Award Shortlist (2009)
Horn
Book Magazine: “Mem Fox and Julie Vivas provide a
delightful story about the trials of an invisible possum as they take readers
on a romp all over Australia. They fuse text and illustrations together so
masterfully that it seems like a sleight of hand. Presto change-o: one
enchanting book.”
School
Library Journal: “Grandma Poss uses bush magic to make
Hush invisible, but when Hush wants to see herself again, Grandma can't
remember which particular Australian food is needed to reverse the spell.
Traveling around the continent in search of an antidote, Grandma and Hush
sample Anzac biscuits, mornay, vegemite, and pavlova until the right delicacy
is found…”
Booklist: “The stars
of the story are two opossums, Hush and her grandmother. To keep Hush safe,
Grandma Poss turns Hush invisible, which is fine until the day Hush decides
she'd like to see herself. Unfortunately, Grandma Poss doesn't quite remember
how to reverse the spell; she is only sure that it has something to do with
``people food.'' Eating Anzac biscuits in Adelaide and pumpkin scones in
Brisbane doesn't work, but a vegemite sandwich causes Hush's tail to appear
while pavlova (meringue with fruits and whipped cream) and lamington (sponge
cake) bring the rest of her body forth. A fully materialized Hush dances with
Grandma, and every year on her birthday she makes a meal of the three foods
that keep her visible...”
E. CONNECTIONS
This story about Australian possums discovering traditional foods in
important cities of their country is a great way to teach about Australia and
foods of different cultures.
Here are some other picture books about
foods from countries around the world:
Maillard, Kevin N. FRY BREAD. ISBN 978-1626727465
Lin, Grace. THE UGLY VEGETABLES. ISBN 978-1570914911
Park, Linda S. BEE-BIM BOP!. ISBN 978-0547076713
Marie, Lynne. LET’S EAT!: MEALTIME AROUND THE WORLD. ISBN 9781506451947
Comments
Post a Comment